This past weekend, my dad taught my little sister and me how to make a traditional Ecuadorian dish call “humita.” Humitas are a seasonal dish that isn’t eaten all year round, but I can honestly say, when they taste this good, why not?! Humitas, a steamed corn cake, is simple in ingredients but has aContinue reading “Humitas Ecuatorianas (Ecuadorian Steamed Corn Cakes)”