If you are Latino/a you know that beans and rice are a staple in many countries. If you have a good pot of beans you are set for awhile. Beans go with so many things so the possibilities are many. But how do you get the perfect beans every single time?
Author Archives: kromero
Chicken Tortilla Soup with Leftover Rotisserie Chicken
If you have a bunch of leftovers and are getting tired of eating it the same way, the best thing to do is create something new. One of my favorite leftovers to work with is rotisserie chicken.
The Perfect Black Beans in your Crock Pot
If you are Latino/a you know that beans and rice are a staple in many countries. If you have a good pot of beans you are set for awhile. Beans go with so many things so the possibilities are many. But how do you get the perfect beans every single time?
Humitas Ecuatorianas (Ecuadorian Steamed Corn Cakes)
This past weekend, my dad taught my little sister and me how to make a traditional Ecuadorian dish call “humita.” Humitas are a seasonal dish that isn’t eaten all year round, but I can honestly say, when they taste this good, why not?! Humitas, a steamed corn cake, is simple in ingredients but has aContinue reading “Humitas Ecuatorianas (Ecuadorian Steamed Corn Cakes)”
Getting back to my Roots
Good food ends with good talk. — Geoffrey Neighor. My name is Karla and I’m one of those foodies that will go nuts over a great meal. I’ll always compliment the chef and maybe even get the recipe too. For as long as I can remember my family ate dinner together and talked about foodContinue reading “Getting back to my Roots”